• Small Manual Steamed Stuffed Bun Forming Machine Commercial Home Baozi Making
  • Small Manual Steamed Stuffed Bun Forming Machine Commercial Home Baozi Making
  • Small Manual Steamed Stuffed Bun Forming Machine Commercial Home Baozi Making
  • Small Manual Steamed Stuffed Bun Forming Machine Commercial Home Baozi Making
  • Small Manual Steamed Stuffed Bun Forming Machine Commercial Home Baozi Making
  • Small Manual Steamed Stuffed Bun Forming Machine Commercial Home Baozi Making

Small Manual Steamed Stuffed Bun Forming Machine Commercial Home Baozi Making

After-sales Service: Video Guidance
Warranty: 1
Application: Baozi Machine
Voltage: Manual
Certification: CE
Small Mold: 10-25g
Samples:
US$ 245/Piece 1 Piece(Min.Order)
| Request Sample
Customization:
Manufacturer/Factory, Trading Company

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Hebei, China
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In-stock Capacity
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Low MOQ
The MOQ for the supplier's products is 1
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Basic Info.

Model NO.
B88
Medium Mold
25-55g
Large Mold
30-75g
Capacity
400-500PCS/H
Final Product Size
20-120g
Wrapper Former
20*25*35cm
Sealer
25*25*20cm
Weight
13kg
Transport Package
Carton
Specification
20*25*35cm
Trademark
XTMAU
Origin
Made in China
HS Code
8438100090
Production Capacity
400-500PCS/H

Product Description

Parameter
Small mold:10-25g
Medium mold:25-55g
Large mold:30-75g
Capacity 400-500pcs/h
Final Product Size 20-120g
Wrapper former: 20*25*35cm
Sealer: 25*25*20cm
Weight 13kg
Describe
1. what's grams of the conventional dough crust without fillings you make now?
2. The filling can only put 50%-55% of the dough
3. The ratio of flour to water: 500 grams of flour, 240-260 grams of water, adhesion will occur if it exceeds 260 grams
The following precautions for use
1. The flour is best to be proofed once and steamed directly after ferment
2. Add 3-5 grams when pressing the dough, and cut it off when sealing
Don't let it stuffing up
1. When sealing, do not seal it flush with the filling
2. At the same time as the sealing and pulling the lever, hold the dough as far as possible and release the hand as far as possible, let the dough rely on the closed mouth to pinch itself off and fall into the palm of the palm, do not hold 
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  1. If you choose "seller's shipping Method" we will help you to arrange the shipment by sea and deliver to your nearest seaport! - If CFR by sea, that means, after arriving destination seaport, the buyer need to pay the destination port charges (such as terminal handling charges, documents charges, storage charges, ect), tax to do the customs clearance and pick up the goods by yourself.
    2.If you choose "By Express " we will help you to arrange the shipment by international express (such as DHL / TNT/ FEDEX /ARAMEX, ECT) and directly deliver to your address (DOOR TO DOOR SERVICE)! If shipment by express, after arriving , the buyer only need to pay tax and assist shipping company to do the customs clearance is ok.
    3.If you choose " By Air " we will help you to arrange the shipment by airplane and deliver to your nearest airport! after arriving the airport , the buyer need to pay tax to do the customs clearance and pick up the goods by yourself.(wei)
Small Manual Steamed Stuffed Bun Forming Machine Commercial Home Baozi Makingplease note :
1. If the product is updated, we will send the latest style. The appearance may change, but the parameters and functions remain unchanged.
2. If the production process of mechanical products requires welding. There will be slight welding traces at the welding point. This is normal, not a flaw. If you mind, please place your order carefully. or contact the seller to check the detailed picture.
3. All machine size and weight measured by our hands,maybe have some deviation,please don't minds
 

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